FOC Bldg 022 Fort Omaha Campus Meet in Lobby
Click the course Title link for more information.
Title | Begins | Ends | Meets | Fee |
---|---|---|---|---|
*Pairing Studio: Belgian Beers | 11/08/24 | 11/08/24 | F from 6:00 PM to 9:00 PM | 99.00 |
*Cuisines: Masa Full | 09/21/24 | 09/21/24 | Sa from 6:00 PM to 9:00 PM | 59.00 |
*Cuisines: Sushi Full | 09/20/24 | 09/20/24 | F from 6:00 PM to 9:00 PM | 65.00 |
*Cuisines: Mac 'N' Cheese Full | 10/12/24 | 10/12/24 | Sa from 2:00 PM to 5:00 PM | 59.00 |
*Cuisines: Cheese and Charcuterie Full | 11/22/24 | 11/22/24 | F from 6:00 PM to 9:00 PM | 65.00 |
*Cuisines: Sushi | 09/28/24 | 09/28/24 | Sa from 10:00 AM to 1:00 PM | 65.00 |
*Baking: Fall Breads Full | 09/28/24 | 09/28/24 | Sa from 10:00 AM to 1:00 PM | 65.00 |
*Baking: Fall Breads Full | 09/29/24 | 09/29/24 | Su from 2:00 PM to 5:00 PM | 65.00 |
*Baking: French Macarons Full | 10/05/24 | 10/05/24 | Sa from 10:00 AM to 1:00 PM | 59.00 |
*Baking: Advanced Pies Full | 11/17/24 | 11/17/24 | Su from 2:00 PM to 5:00 PM | 65.00 |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.
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