*Culinary Foundations: Risotto School

Dates: November 28, 2018

Meets: W from 6:00 PM to 9:00 PM

Location: Institute for the Culinary Arts ICA Meet in Lobby

Registration Fee: $50.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

This workshop focuses on the techniques of risotta making, different flavor profiles, and grain choices. You will make both savory and sweet versions of this comforting Italian classic. (one session)

Notes:

Please meet in the lobby of the ICA before class.
Fee: $50.00
Hours:3.00
CEUs:0.30

Institute for the Culinary Arts ICA Meet in Lobby

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