*Pasta Basics

Dates: September 19, 2018

Meets: W from 6:00 PM to 9:00 PM

Location: Institute for the Culinary Arts ICA Meet in Lobby

Registration Fee: $50.00

Sorry, this course is full.

OR

This course focuses methods for fresh scratch pasta: pasta dough, pasta production and pasta cookery. In addition, you will produce fresh and flavorful sauces that compliment your fresh pasta. (one session)

Notes:

Please meet in the lobby of the ICA before class.
Fee: $50.00
Hours:3.00
CEUs:0.30

Institute for the Culinary Arts ICA Meet in Lobby

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