*Cuisine: Flavors of Peru

Dates: May 3, 2019

Meets: F from 6:00 PM to 9:00 PM

Location: Institute for the Culinary Arts Meet in Lobby

Registration Fee: $50.00

There are 2 openings remaining at this time.

OR
Chef Deke Reichardt led students through Peru in Summer 2018, gaining an in-depth understanding of the cuisines, flavors and techniques native to Peruvian culture. Now you can spend an evening with him learning about the flavors of this interesting and delicious cuisine.

Notes:

Meet in the lobby of the ICA before class.
Fee: $50.00
Hours:3.00
CEUs:0.30

Institute for the Culinary Arts Meet in Lobby

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