Foraging for Edible Winter Fungi and Plants in Nebraska

Dates: January 29, 2024

Meets: M from 6:00 PM to 9:00 PM

Location: FOC Bldg 010 Fort Omaha Campus 219

Registration Fee: $39.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Discover the hidden treasures of Nebraska's winter landscape as you embark on a fascinating journey into the world of foraging for edible plants. In this one-day class, you will learn valuable skills and knowledge to identify, harvest, and utilize winter edibles that thrive in Nebraska's unique climate. Join our experienced foraging expert as they guide you through the process of finding nutritious and flavorful wild foods during the colder months.
Fee: $39.00
Hours:3.00
CEUs:0.30

Call us at 531-622-2522 M-F, 8-5pm OR call Registration Mon-Thu until 7pm; Friday until 5pm; Saturday until noon 531-622-5231 to see if you qualify for a discount on this course.

FOC Bldg 010 Fort Omaha Campus 219

Jackson Henning

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