*Cuisines: Sushi

Dates: November 1, 2019

Meets: F from 6:00 PM to 9:00 PM

Location: Institute for the Culinary Arts ICA Meet in Lobby

Registration Fee: $50.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

Learn professional techniques to create sushi (rice), maki (rolls) and techniques to make a perfect roll. We'll also discuss how to identify sushi grade fish and some basic fish butchery techniques.

Notes:

Meet in lobby of ICA before class.
Fee: $50.00
Hours:3.00
CEUs:0.30

Institute for the Culinary Arts ICA Meet in Lobby

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