Courses Taught by Douglas Chrisman
Click the course Title link for more information.
| Title | Begins | Ends | Meets | Fee |
|---|---|---|---|---|
| *Cuisines: Lenten Fish | 03/06/26 | 03/06/26 | F from 6:00 PM to 9:00 PM | 75.00 |
| *Cuisines: Lenten Fish | 03/27/26 | 03/27/26 | F from 6:00 PM to 9:00 PM | 75.00 |
| *Pairing Studio: Wine Regions of the United States Full | 01/23/26 | 01/23/26 | F from 6:00 PM to 9:00 PM | 99.00 |
| *Pairing Studio: Wine Regions of the United States Full | 01/24/26 | 01/24/26 | Sa from 6:00 PM to 9:00 PM | 99.00 |
| *Foundations: Knife Skills Full | 01/16/26 | 01/16/26 | F from 5:00 PM to 8:00 PM | 65.00 |
| *Foundations: Knife Skills Full | 02/22/26 | 02/22/26 | Su from 2:00 PM to 5:00 PM | 65.00 |
| *ProStart Teachers' Forum | 07/31/26 | 07/31/26 | F from 9:00 AM to 1:00 PM | 300.00 |
| *Pairing Studio: Tuning in to Taste | 06/27/26 | 06/27/26 | Sa from 6:00 PM to 9:00 PM | 125.00 |
| *Foundations: The Incredible Egg | 07/19/26 | 07/19/26 | Su from 2:00 PM to 5:00 PM | 69.00 |
| *Showcase: Sound Bites | 08/16/26 | 08/16/26 | Su from 11:00 AM to 2:00 PM | 75.00 |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.
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